LAHORE: The University of Veterinary and Animal Sciences (UVAS) in Lahore, in conjunction with the Food and Agriculture Organization (FAO) of the United Nations, observed World Food Day at its City Campus. The event launched Pakistan's World Food Day 2026 campaign with the theme "Innovate Today Nourish Tomorrow," urging for enhanced innovation, research, and collaboration to improve the nation's food systems.

According to the University of Veterinary and Animal Sciences, the event featured activities such as an awareness walk, a seminar, a documentary screening by FAO, a panel discussion, and a tree plantation. UVAS Vice-Chancellor Prof Dr. Masood Rabbani led the seminar, with FAO Pakistan Officer-in-Charge James Okoth and Dr. Amara Khan from the World Food Program as guests of honor. The seminar was attended by nutritionists, professionals, faculty members, and students from both public and private sectors.

Prof Dr. Masood Rabbani emphasized the role of universities in translating research into practical solutions for building sustainable and resilient food systems. He highlighted that UVAS offers various professional degree programs related to poultry, fisheries, dairy, and nutrition, which contribute trained graduates to the livestock and allied sectors. James Okoth stressed the significance of innovation in enhancing food security and nutrition, advocating for stronger partnerships among government, academia, development partners, farmers, and youth.

The day included a panel discussion on transforming Pakistan's food systems through innovation, featuring speakers such as Ms. Amina Bajwa from FAO, Dr. Amara Khan, Ms. Ayesha Sabir from the FAO Youth Chapter, Dr. Naveed ul Haq from UVAS, and Prof Dr. Sana Ullah Iqbal. The global observance of World Food Day on October 16 marks the founding of FAO in 1945, with the 2026 campaign in Pakistan encouraging sustainable food production, healthy diets, and support for farmers.