PUNJAB: A team from the Department of Food and Nutritional Science, led by Dr. Amal Shaukat and Dr. Muhammad Akhtar, visited Punjab Agri Farms to study contemporary agricultural techniques. The visit focused on postharvest handling, dairy processing, fish farming, and agri-based food production.

According to University of Central Punjab, the delegation aimed to gain insights into the latest advancements in agriculture. The visit allowed the team to examine methods that could enhance efficiency in food production and processing. The exploration of these agricultural practices is part of a broader effort to integrate modern techniques into academic and practical frameworks.